Mychef.bz
Mychef.bz
2373 Martinale Lane
Lawrenceville, GA 30044
2373 Martinale Lane
Lawrenceville, GA 30044
Catering, Food Allergies, Personal Chef, Cooking Classes, Food Baskets for Chastain
Small Event Catering to 100 Guests and Specializing in Gluten, Dairy and Yeast Free Personal Chef Services.
Voted Best of Lawrenceville 2008! Member, Better Business Bureau 2009!
Keywords: Personal Chef, Catering
Small Event Catering to 100 Guests and Specializing in Gluten, Dairy and Yeast Free Personal Chef Services.
Voted Best of Lawrenceville 2008! Member, Better Business Bureau 2009!
Keywords: Personal Chef, Catering
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Interview Q&A
How long have you been in business?
5 years
What is your primary product or service?
Personal Chef Services, specializing in individuals with food allergies. Small Event catering to 100 individuals.
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Owned an IT recruiting firm for many years until after 9/11. Tech bubble burst and I closed the company to pursue my first passion for the culinary arts. Opened a personal chef and small event catering company and have been in operation for over 5 years.
How do you differentiate yourself from other businesses in your category and area?
We specialize in Food Allergies such as Gluten Free, Dairy Free and Yeast Free diets.
How many locations do you have and do you have plans to expand?
1 location now, and we are expanding within the next three months to a small restaurant facility with larger kitchens.
Provide detailed directions to your location
We are not a store front location as yet; we will be within three months and will upgrade this information when appropriate.
What type of payments do you accept?
Checks, Cash, All Major Credit Cards via PayPal.
Which areas do you service?
We ship Nationwide and service all of the Metro Atlanta Area.
Who owns your company or runs daily operations?
Valeri Browne and Aaron Browne
What are your hours of operation?
Monday through Sunday.
5 years
What is your primary product or service?
Personal Chef Services, specializing in individuals with food allergies. Small Event catering to 100 individuals.
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Owned an IT recruiting firm for many years until after 9/11. Tech bubble burst and I closed the company to pursue my first passion for the culinary arts. Opened a personal chef and small event catering company and have been in operation for over 5 years.
How do you differentiate yourself from other businesses in your category and area?
We specialize in Food Allergies such as Gluten Free, Dairy Free and Yeast Free diets.
How many locations do you have and do you have plans to expand?
1 location now, and we are expanding within the next three months to a small restaurant facility with larger kitchens.
Provide detailed directions to your location
We are not a store front location as yet; we will be within three months and will upgrade this information when appropriate.
What type of payments do you accept?
Checks, Cash, All Major Credit Cards via PayPal.
Which areas do you service?
We ship Nationwide and service all of the Metro Atlanta Area.
Who owns your company or runs daily operations?
Valeri Browne and Aaron Browne
What are your hours of operation?
Monday through Sunday.
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